Program Type:
Summer Reading
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Program Description
Event Details
Ready to get creative in the kitchen? Participants will be learning basic cooking skills. Hygiene in the kitchen, cutting (with a table knife), measuring and reading a recipe are a few of the skills we will be learning today.. The blender will be operated and supervised by Ms. M. J. Ghrist of Clemson SNAP-Ed. Please register each child separately to ensure there is adequate space. Each child participating must be at least 5 years old and have completed kindergarten.